Global Meat Substitutes Market Professional Survey Report 2018

  • receipt Report ID : 81244
  • calendar_today Published On: Aug, 2018
  • file_copy Pages: 119
  • list Food & Beverages

This report studies the global Meat Substitutes market status and forecast, categorizes the global Meat Substitutes market size (value & volume) by manufacturers, type, application, and region. This report focuses on the top manufacturers in North America, Europe, Japan, China, India, Southeast Asia and other regions (Central & South America, and Middle East & Africa).

The market is primarily driven by factors such as changing trends toward healthy diets, which has led to an increased demand for clean-label products, such as plant-sourced proteins that include tofu and seitan.

Based on type, the tempeh segment is projected to be the fastest-growing during the forecast period.

The global Meat Substitutes market is valued at xx million US$ in 2017 and will reach xx million US$ by the end of 2025, growing at a CAGR of xx% during 2018-2025.

The major manufacturers covered in this report

ADM (US)

DuPont (US)

The Nisshin OilliO Group (Japan)

Sonic Biochem Limited (India)

MGP Ingredients (US)

Garden Protein International (Canada)

Beyond Meat (US)

Amy's Kitchen (US)

Quorn Foods (UK)

MorningStar Farms (US)

Meatless (Netherlands)

VBites (UK)

Geographically, this report studies the top producers and consumers, focuses on product capacity, production, value, consumption, market share and growth opportunity in these key regions, covering

North America

Europe

China

Japan

India

Southeast Asia

Other regions (Central & South America, Middle East & Africa)

We can also provide the customized separate regional or country-level reports, for the following regions:

North America

United States

Canada

Mexico

Asia-Pacific

China

India

Japan

South Korea

Australia

Indonesia

Singapore

Rest of Asia-Pacific

Europe

Germany

France

UK

Italy

Spain

Russia

Rest of Europe

Central & South America

Brazil

Argentina

Rest of South America

Middle East & Africa

Saudi Arabia

Turkey

Rest of Middle East & Africa

On the basis of product, this report displays the production, revenue, price, market share and growth rate of each type, primarily split into

Tofu & Tofu Ingredients

Tempeh

Textured Vegetable Protein (TVP)

Seitan

Quorn

By Application, the market can be split into

Commercial

Household

The study objectives of this report are:

To analyze and study the global Meat Substitutes capacity, production, value, consumption, status (2013-2017) and forecast (2018-2025);

Focuses on the key Meat Substitutes manufacturers, to study the capacity, production, value, market share and development plans in future.

Focuses on the global key manufacturers, to define, describe and analyze the market competition landscape, SWOT analysis.

To define, describe and forecast the market by type, application and region.

To analyze the global and key regions market potential and advantage, opportunity and challenge, restraints and risks.

To identify significant trends and factors driving or inhibiting the market growth.

To analyze the opportunities in the market for stakeholders by identifying the high growth segments.

To strategically analyze each submarket with respect to individual growth trend and their contribution to the market.

To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market.

To strategically profile the key players and comprehensively analyze their growth strategies.

In this study, the years considered to estimate the market size of Meat Substitutes are as follows:

History Year: 2013-2017

Base Year: 2017

Estimated Year: 2018

Forecast Year 2018 to 2025

For the data information by region, company, type and application, 2017 is considered as the base year. Whenever data information was unavailable for the base year, the prior year has been considered.

Key Stakeholders

Meat Substitutes Manufacturers

Meat Substitutes Distributors/Traders/Wholesalers

Meat Substitutes Subcomponent Manufacturers

Industry Association

Downstream Vendors

Available Customizations

With the given market data, QYResearch offers customizations according to the company's specific needs. The following customization options are available for the report:

Regional and country-level analysis of the Meat Substitutes market, by end-use.

Detailed analysis and profiles of additional market players.

Frequently Asked Questions

The base year for the study has been considered 2019, historic year 2014 and 2018, the forecast period considered is from 2020 to 2027. The regions analyzed for the market include North America, Europe, South America, Asia Pacific, and Middle East and Africa. These regions are further analyzed at the country-level. The study also includes attractiveness analysis of type, application and regions which are benchmarked based on their market size, growth rate and attractiveness in terms of present and future opportunity for understanding the future growth of the market.

Market is segmented on the basis:

  • By Type
  • By Application
  • By Region
  • By Country
  • By Manufacturer

The report offers in-depth analysis of driving factors, opportunities, restraints, and challenges for gaining the key insight of the market. The report emphasizes on all the key trends that play a vital role in the enlargement of the market from 2019 to 2026.

The report provides company profile of the key players operating in the market and a comparative analysis based on their business overviews industry offering, segment market share, regional presence, business strategies, innovations, mergers & acquisitions, recent developments, joint venture, collaborations, partnerships, SWOT analysis, and key financial information.

Table of Contents

Global Meat Substitutes Market Professional Survey Report 2018

1 Industry Overview of Meat Substitutes

1.1 Definition and Specifications of Meat Substitutes

1.1.1 Definition of Meat Substitutes

1.1.2 Specifications of Meat Substitutes

1.2 Classification of Meat Substitutes

1.2.1 Tofu & Tofu Ingredients

1.2.2 Tempeh

1.2.3 Textured Vegetable Protein (TVP)

1.2.4 Seitan

1.2.5 Quorn

1.3 Applications of Meat Substitutes

1.3.1 Commercial

1.3.2 Household

1.4 Market Segment by Regions

1.4.1 North America

1.4.2 Europe

1.4.3 China

1.4.4 Japan

1.4.5 Southeast Asia

1.4.6 India

2 Manufacturing Cost Structure Analysis of Meat Substitutes

2.1 Raw Material and Suppliers

2.2 Manufacturing Cost Structure Analysis of Meat Substitutes

2.3 Manufacturing Process Analysis of Meat Substitutes

2.4 Industry Chain Structure of Meat Substitutes

3 Technical Data and Manufacturing Plants Analysis of Meat Substitutes

3.1 Capacity and Commercial Production Date of Global Meat Substitutes Major Manufacturers in 2017

3.2 Manufacturing Plants Distribution of Global Meat Substitutes Major Manufacturers in 2017

3.3 R&D Status and Technology Source of Global Meat Substitutes Major Manufacturers in 2017

3.4 Raw Materials Sources Analysis of Global Meat Substitutes Major Manufacturers in 2017

4 Global Meat Substitutes Overall Market Overview

4.1 2013-2018E Overall Market Analysis

4.2 Capacity Analysis

4.2.1 2013-2018E Global Meat Substitutes Capacity and Growth Rate Analysis

4.2.2 2017 Meat Substitutes Capacity Analysis (Company Segment)

4.3 Sales Analysis

4.3.1 2013-2018E Global Meat Substitutes Sales and Growth Rate Analysis

4.3.2 2017 Meat Substitutes Sales Analysis (Company Segment)

4.4 Sales Price Analysis

4.4.1 2013-2018E Global Meat Substitutes Sales Price

4.4.2 2017 Meat Substitutes Sales Price Analysis (Company Segment)

5 Meat Substitutes Regional Market Analysis

5.1 North America Meat Substitutes Market Analysis

5.1.1 North America Meat Substitutes Market Overview

5.1.2 North America 2013-2018E Meat Substitutes Local Supply, Import, Export, Local Consumption Analysis

5.1.3 North America 2013-2018E Meat Substitutes Sales Price Analysis

5.1.4 North America 2017 Meat Substitutes Market Share Analysis

5.2 Europe Meat Substitutes Market Analysis

5.2.1 Europe Meat Substitutes Market Overview

5.2.2 Europe 2013-2018E Meat Substitutes Local Supply, Import, Export, Local Consumption Analysis

5.2.3 Europe 2013-2018E Meat Substitutes Sales Price Analysis

5.2.4 Europe 2017 Meat Substitutes Market Share Analysis

5.3 China Meat Substitutes Market Analysis

5.3.1 China Meat Substitutes Market Overview

5.3.2 China 2013-2018E Meat Substitutes Local Supply, Import, Export, Local Consumption Analysis

5.3.3 China 2013-2018E Meat Substitutes Sales Price Analysis

5.3.4 China 2017 Meat Substitutes Market Share Analysis

5.4 Japan Meat Substitutes Market Analysis

5.4.1 Japan Meat Substitutes Market Overview

5.4.2 Japan 2013-2018E Meat Substitutes Local Supply, Import, Export, Local Consumption Analysis

5.4.3 Japan 2013-2018E Meat Substitutes Sales Price Analysis

5.4.4 Japan 2017 Meat Substitutes Market Share Analysis

5.5 Southeast Asia Meat Substitutes Market Analysis

5.5.1 Southeast Asia Meat Substitutes Market Overview

5.5.2 Southeast Asia 2013-2018E Meat Substitutes Local Supply, Import, Export, Local Consumption Analysis

5.5.3 Southeast Asia 2013-2018E Meat Substitutes Sales Price Analysis

5.5.4 Southeast Asia 2017 Meat Substitutes Market Share Analysis

5.6 India Meat Substitutes Market Analysis

5.6.1 India Meat Substitutes Market Overview

5.6.2 India 2013-2018E Meat Substitutes Local Supply, Import, Export, Local Consumption Analysis

5.6.3 India 2013-2018E Meat Substitutes Sales Price Analysis

5.6.4 India 2017 Meat Substitutes Market Share Analysis

6 Global 2013-2018E Meat Substitutes Segment Market Analysis (by Type)

6.1 Global 2013-2018E Meat Substitutes Sales by Type

6.2 Different Types of Meat Substitutes Product Interview Price Analysis

6.3 Different Types of Meat Substitutes Product Driving Factors Analysis

6.3.1 Tofu & Tofu Ingredients Growth Driving Factor Analysis

6.3.2 Tempeh Growth Driving Factor Analysis

6.3.3 Textured Vegetable Protein (TVP) Growth Driving Factor Analysis

6.3.4 Seitan Growth Driving Factor Analysis

6.3.5 Quorn Growth Driving Factor Analysis

7 Global 2013-2018E Meat Substitutes Segment Market Analysis (by Application)

7.1 Global 2013-2018E Meat Substitutes Consumption by Application

7.2 Different Application of Meat Substitutes Product Interview Price Analysis

7.3 Different Application of Meat Substitutes Product Driving Factors Analysis

7.3.1 Commercial of Meat Substitutes Growth Driving Factor Analysis

7.3.2 Household of Meat Substitutes Growth Driving Factor Analysis

8 Major Manufacturers Analysis of Meat Substitutes

8.1 ADM (US)

8.1.1 Company Profile

8.1.2 Product Picture and Specifications

8.1.2.1 Product A

8.1.2.2 Product B

8.1.3 ADM (US) 2017 Meat Substitutes Sales, Ex-factory Price, Revenue, Gross Margin Analysis

8.1.4 ADM (US) 2017 Meat Substitutes Business Region Distribution Analysis

8.2 DuPont (US)

8.2.1 Company Profile

8.2.2 Product Picture and Specifications

8.2.2.1 Product A

8.2.2.2 Product B

8.2.3 DuPont (US) 2017 Meat Substitutes Sales, Ex-factory Price, Revenue, Gross Margin Analysis

8.2.4 DuPont (US) 2017 Meat Substitutes Business Region Distribution Analysis

8.3 The Nisshin OilliO Group (Japan)

8.3.1 Company Profile

8.3.2 Product Picture and Specifications

8.3.2.1 Product A

8.3.2.2 Product B

8.3.3 The Nisshin OilliO Group (Japan) 2017 Meat Substitutes Sales, Ex-factory Price, Revenue, Gross Margin Analysis

8.3.4 The Nisshin OilliO Group (Japan) 2017 Meat Substitutes Business Region Distribution Analysis

8.4 Sonic Biochem Limited (India)

8.4.1 Company Profile

8.4.2 Product Picture and Specifications

8.4.2.1 Product A

8.4.2.2 Product B

8.4.3 Sonic Biochem Limited (India) 2017 Meat Substitutes Sales, Ex-factory Price, Revenue, Gross Margin Analysis

8.4.4 Sonic Biochem Limited (India) 2017 Meat Substitutes Business Region Distribution Analysis

8.5 MGP Ingredients (US)

8.5.1 Company Profile

8.5.2 Product Picture and Specifications

8.5.2.1 Product A

8.5.2.2 Product B

8.5.3 MGP Ingredients (US) 2017 Meat Substitutes Sales, Ex-factory Price, Revenue, Gross Margin Analysis

8.5.4 MGP Ingredients (US) 2017 Meat Substitutes Business Region Distribution Analysis

8.6 Garden Protein International (Canada)

8.6.1 Company Profile

8.6.2 Product Picture and Specifications

8.6.2.1 Product A

8.6.2.2 Product B

8.6.3 Garden Protein International (Canada) 2017 Meat Substitutes Sales, Ex-factory Price, Revenue, Gross Margin Analysis

8.6.4 Garden Protein International (Canada) 2017 Meat Substitutes Business Region Distribution Analysis

8.7 Beyond Meat (US)

8.7.1 Company Profile

8.7.2 Product Picture and Specifications

8.7.2.1 Product A

8.7.2.2 Product B

8.7.3 Beyond Meat (US) 2017 Meat Substitutes Sales, Ex-factory Price, Revenue, Gross Margin Analysis

8.7.4 Beyond Meat (US) 2017 Meat Substitutes Business Region Distribution Analysis

8.8 Amy's Kitchen (US)

8.8.1 Company Profile

8.8.2 Product Picture and Specifications

8.8.2.1 Product A

8.8.2.2 Product B

8.8.3 Amy's Kitchen (US) 2017 Meat Substitutes Sales, Ex-factory Price, Revenue, Gross Margin Analysis

8.8.4 Amy's Kitchen (US) 2017 Meat Substitutes Business Region Distribution Analysis

8.9 Quorn Foods (UK)

8.9.1 Company Profile

8.9.2 Product Picture and Specifications

8.9.2.1 Product A

8.9.2.2 Product B

8.9.3 Quorn Foods (UK) 2017 Meat Substitutes Sales, Ex-factory Price, Revenue, Gross Margin Analysis

8.9.4 Quorn Foods (UK) 2017 Meat Substitutes Business Region Distribution Analysis

8.10 MorningStar Farms (US)

8.10.1 Company Profile

8.10.2 Product Picture and Specifications

8.10.2.1 Product A

8.10.2.2 Product B

8.10.3 MorningStar Farms (US) 2017 Meat Substitutes Sales, Ex-factory Price, Revenue, Gross Margin Analysis

8.10.4 MorningStar Farms (US) 2017 Meat Substitutes Business Region Distribution Analysis

8.11 Meatless (Netherlands)

8.12 VBites (UK)

9 Development Trend of Analysis of Meat Substitutes Market

9.1 Global Meat Substitutes Market Trend Analysis

9.1.1 Global 2018-2025 Meat Substitutes Market Size (Volume and Value) Forecast

9.1.2 Global 2018-2025 Meat Substitutes Sales Price Forecast

9.2 Meat Substitutes Regional Market Trend

9.2.1 North America 2018-2025 Meat Substitutes Consumption Forecast

9.2.2 Europe 2018-2025 Meat Substitutes Consumption Forecast

9.2.3 China 2018-2025 Meat Substitutes Consumption Forecast

9.2.4 Japan 2018-2025 Meat Substitutes Consumption Forecast

9.2.5 Southeast Asia 2018-2025 Meat Substitutes Consumption Forecast

9.2.6 India 2018-2025 Meat Substitutes Consumption Forecast

9.3 Meat Substitutes Market Trend (Product Type)

9.4 Meat Substitutes Market Trend (Application)

10 Meat Substitutes Marketing Type Analysis

10.1 Meat Substitutes Regional Marketing Type Analysis

10.2 Meat Substitutes International Trade Type Analysis

10.3 Traders or Distributors with Contact Information of Meat Substitutes by Region

10.4 Meat Substitutes Supply Chain Analysis

11 Consumers Analysis of Meat Substitutes

11.1 Consumer 1 Analysis

11.2 Consumer 2 Analysis

11.3 Consumer 3 Analysis

11.4 Consumer 4 Analysis

12 Conclusion of the Global Meat Substitutes Market Professional Survey Report 2017

Methodology

Analyst Introduction

Data Source

List of Tables and Figures

Figure Picture of Meat Substitutes

Table Product Specifications of Meat Substitutes

Table Classification of Meat Substitutes

Figure Global Production Market Share of Meat Substitutes by

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